Gilda (1)7
Olives8
Focaccia, bagna càuda8
Spring leeks, white romesco & hazelnuts16
Grilled scallop & spiced guanciale (1)9
Octopus, chorizo & black garlic skewer (1)14
Wagyu tongue skewer & Italian Za’atar (1)12
Kingfish carpaccio, grapefruit & oregano mayo22
Salumi plate, gnocco fritto & pickles30/55
Fusilli, basil & pistachio pesto, parmesan18/34
Spaghetti, crab, garlic & chilli26/39
Campanelle, pork & fennel, cavolo nero20/35
Tagliatelle, braised duck & mushroom25/37
Linguine, smoked capsicum, chili & almonds18/34
Fried eggplant cotoletta, harissa & almond32
Crumbed veal schnitzel, egg gribiche & mustard36
Local fish & chips, lemon & tartar sauce38
Grilled barramundi, tomato acqua pazza sauce42
Roasted lamb rump, yoghurt & braised cime di rapa44
250g Rump cap45
500g Sirloin on the bone70
1kg Rib Eye180
Shoestring chips & aioli10/15
Oak leaves, watermelon, feta & macadamia14
Asparagus, roma bean & guanciale16
Woodfired carrots & red pesto16
Broccolini, anchovy & garlic dressing16
Stokehouse Tiramisu17
Chocolate bon bon, Florentine & hazelnuts18
Carrot Cake sundae16
Cannoli, citrus ricotta & pistachio5
Gelato/Sorbet – scoop/cone5
